Red Pesto

Tomato, Basil & Parmesan Cheese Pesto

An all-Italian variant of Genovese pesto with the addition of tomatoes.

Ingredients: Extra Virgin Olive Oil, D.O.P. Genovese Basil, Tomato Pulp, P.D.O. Grana Padano Cheese (milk, salt, rennet, egg lysozyme), pine nuts, salt.

Made in Italy