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From the Spice Markets of Marrakech
The Ancient Trade Routes of India
Fire and Heat from the Yucatan
Aromas of the Eastern Silk Road
SPICEROASTED GARLIC2 OZJN Kidds Roasted Garlic Powder starts with garlic cloves slow-roasted to a deliciously golden brown, then ground to a fine ...
View full detailsSPICEFENUGREEK SEEDWHOLE Fenugreek Seed is a staple spice across India, North Africa, and the Middle East, prized for its distinctive maple-like, ...
View full detailsDRIED CHILESGHOST CHILE (BHUT JOLOKIA)EXTREME HEAT Ghost Chiles (Bhut Jolokia) are among the hottest peppers in the world, with searing heat balan...
View full detailsCHILI FLAKESGOCHUGARUKOREAN Gochugaru is the essential Korean chili flake, made from sun-dried red peppers for a vibrant color, fruity-smoky depth...
View full detailsSPICEGROUND SUMACMIDDLE EASTERNJN Kidds Ground Sumac is made from dried, ground sumac berries native to the Middle East — tart, tangy, and slightl...
View full detailsDRIED CHILESGUAJILLOMEXICAN Guajillo Chiles are a Mexican staple with smooth, deep red skin, bright tangy flavor, and mild-to-medium heat, with no...
View full detailsSPICEJUNIPER BERRIESWHOLE Whole Juniper Berries bring a fragrant, piney, gently citrusy aroma prized in European cooking. The classic partner for ...
View full detailsCULINARY LAVENDERFRENCH SUPER BLUEPROVENCE French Super Blue Lavender Flowers are petite blue-to-violet buds with a sweet, herbaceous fragrance, s...
View full detailsSPICELONG PEPPERWHOLE Long Pepper is the ancient ancestor of black pepper — hotter and more complex, with warm undertones of nutmeg, cardamom, all...
View full detailsDRIED CHILESMULATOMEXICAN Mulato Chiles are a dark brown dried poblano variety with a mildly sweet, chocolatey flavor and hints of cherry and toba...
View full detailsDRIED CHILESRED HATCH NEW MEXICOWHOLE Whole Red New Mexico Hatch Chiles hail from New Mexico's Hatch Valley and are celebrated for their vibrant r...
View full detailsDRIED CHILESPASILLA NEGROMEXICAN Pasilla Negro (chile negro) is long, dark, and wrinkled, with a rich, smoky flavor and hints of berry and cocoa a...
View full detailsDRIED CHILESPEQUINHOT Pequin Chiles are small but mighty, with intense heat and a complex smoky-fruity flavor. Crush them over pizza, eggs, and fr...
View full detailsSPICEPINK PEPPERCORNSGOURMETJN Kidds Pink Peppercorns are the delicate dried berries of the Schinus tree, native to South America — fruity, sweet-...
View full detailsSPICETELLICHERRY PEPPERINDIAJN Kidds Tellicherry Black Peppercorns come from the sunny slopes of Mt. Tellicherry on India's Malabar Coast. Left on...
View full detailsDRIED CHILESTEPINDE-STEMMED Tepin Chiles, also known as chiltepin, are tiny, round wild chiles with a potent, fast-hitting heat and bright, piquan...
View full detailsCHILI FLAKESURFA BIBERTURKISH Urfa Biber Chile Flakes come from the Urfa region of Turkey — a dark reddish-purple chile with a smoky, slightly swe...
View full detailsSPICEWHOLE FENNEL SEEDPANTRY STAPLEJN Kidds Whole Fennel Seeds infuse dishes with warm, mildly sweet, licorice-like flavor — a versatile staple of...
View full detailsSPICENUTMEGBULK Nutmeg, from the seed of the Myristica fragrans tree, brings a sweet, warm, earthy aroma to both sweet and savory cooking. It's es...
View full detailsSPICE BLENDZA'ATARMIDDLE EASTERN Za'atar is the classic Middle Eastern blend of thyme, tangy sumac, and toasted sesame seeds — herbal, bright, and...
View full detailsSPICECARAWAY SEEDWHOLE Caraway Seed is a cornerstone of European and Central Asian cooking, with a warm, slightly peppery taste and anise-like aro...
View full detailsSEEDSPOPPY SEEDBULK 5 LB Poppy Seeds are tiny blue-black seeds with a subtly sweet, nutty flavor and a delicate crunch. A bakery essential for bag...
View full detailsSEEDSWHITE SESAMEBULK White Sesame Seeds bring a mild, nutty flavor and delicate crunch that toasts beautifully. Top hamburger buns, bagels, bread...
View full detailsSEASONINGYUZU FURIKAKEJAPANESE Yuzu Furikake is a Japanese rice seasoning of sesame seeds, seaweed, and salt, brightened with the fragrant citrus ...
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