Candy Making Supplies & Ingredients - Craft Sweet Masterpieces

Create with the master in cocoa, milk & caramel.If you're looking for an iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 is t...

Features: BENSDORP, with its rich heritage in cocoa production, presents this Dutch-processed cocoa powder, celebrated for its exceptionally smoo...

Features: Introducing Cacao Barry Cocoa Butter: the perfect partner for all your baking needs. Our cocoa butter is rich, creamy and full of flavor...

VALRHONA PRALINE PISTACHIO 42.VVALRHONA PRALINE PISTACHIO 42VVALRHONA PRALINE PISTACHIO 42VALRHONA PRALINE PISTACHIO 42ALRHONA PRALINE PISTACHIO 42...

SATILIA Dark 62% was specially developed for coating chocolate bonbons. This chocolates is easy to work and will give you flawless results every ti...

VALRHONA INSPIRATION RASPBERRY : opens the door to new possibilities for using raspberries in pastry. Along with the naturally vibrant color, enjoy...

Delve into the intense and sophisticated world of premium chocolate with VALRHONA Guanaja 70 Feves, an exquisite selection of dark chocolate discs....

Discover the rich, nuanced flavor of Van Leer Bel Noir 54%, a semi-sweet chocolate that perfectly balances depth and sweetness. Crafted for those w...

Ivoire is a lightly sweetened white chocolate, with delicate flavors of warm milk and vanilla. VALRHONA IVORY 35 FEVEVALRHONA IVORY 35 FEVEVALRHONA...

Enjoy the delicious flavor of Cacao Barry Feuilletine. This unique treat is made with finely milled cocoa and authentic Belgian waffle pieces, all ...

This exceptional milk chocolate has pronounced cocoa notes, which harmonize perfectly with notes of vanilla and a malt finish. VALRHONA JIVARA MILK...

VALRHONA INSPIRATION STRAWBERRY With its fruit couvertures, Valrhona is opening up new creative possibilities for each and every artisan who wants ...

Unlock a whole new dimension of chocolate with Callebaut Ruby Callets (RB1)—the fourth type of chocolate after dark, milk, and white. Made from the...

VALRHONA OPALYS 33 FEVE With its pure and light color and velvety texture, it offers a not-too-sweet flavor revealing harmonious aromas of fresh mi...

Valrhona Tainori 64% progressively reveals fresh yellow fruit aromas, followed by roasted almonds.  It finishes with notes of camphor and freshly b...

VALRHONA CARAIBE 66% FEVE. VALRHONA CARAIBE 66 FEVEVALRHONA CARAIBE 66 FEVEVALRHONA CARAIBE 66 FEVEVALRHONA CARAIBE 66 FEVEVALRHONA CARAIBE 66 FEVE...

VALRHONA ABSOLU CRISTAL Neutral Glaze nappage is an indispensable tool for professional pastry chefs and gourmet confectioners. This high-quality n...

VALRHONA ILLANKA 63 FEVE : Made from Gran Blanco beans, rare white cocoa beans found in the Piura region of Peru, this distinctive chocolate delive...

Features: Crisp Pearls White Chocolate: a unique and delicious treat that’s sure to please. Crispy puffed rice pearls combine with creamy white ch...

Features:  These Oreo crumbs offer the beloved rich, chocolate flavor and distinctively dark color of classic Oreo cookies, finely ground for you...

VALRHONA DULCEY 35 FEVE : Dulcey is a smooth, creamy chocolate with a velvety, enveloping texture and a warm , blond color.  The first notes are bu...

All typical aromatic intensity of Madagascar Bourbon vanilla with balsamic, phenolic and woody notes. Ready to use and easy to measure out, it can ...

VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE.VALRHONA BAHIBE 46 FEVE. Fr...

These exquisite white chocolate chunks from Callebaut, renowned for their Belgian chocolate craftsmanship, offer a rich, creamy flavor with subtle ...