72% Dark Chocolate Couverture – Premium Belgian Chocolate for Baking and Confections (2 x 10kg Bags)

Product Description: Elevate your culinary creations with Veliche Gourmet 72% Dark Chocolate Couverture, designed for professional bakers and confectioners. This premium Belgian dark chocolate delivers a rich, balanced flavor with a perfect blend of bitterness and sweetness, making it ideal for sophisticated desserts and confections. With high fluidity, this dark chocolate ensures smooth melting and easy tempering, perfect for a variety of applications such as ganache, mousse, enrobing, and decorating. The 72% cocoa content provides a deep, complex flavor profile, while the superior quality ingredients guarantee a smooth texture and glossy finish, meeting the highest professional standards.

• Cocoa Content: 72%
• Fluidity: High, perfect for molding and coating
• Origin: Belgium
• Applications: Ganache, mousse, enrobing, decorating
• Pack Size: 2 x 10kg bags

Specifications:

• Nationwide Shipping  
• Next Day UPS Ground Delivery in Massachusetts
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