Nagatanien Ochazuke Rice Seasoning: Ume Sour Plum (6 servings)

Ochazuke is a popular Japanese meal where hot green tea is poured over rice and seasoned with savory toppings. It is the perfect solution for leftover rice - and now you can make it easily! This umami topping has real freeze-fried pickled ume (plum), nori, rice crackers, and green tea flavoring, so all you have to do is pour hot water and these seasonings on cooked rice.

Common Allergens: Shellfish.