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With their brilliant yellow-orange petals and sweet, mildly spicy aroma, Akshit Dried Calendula Flowers (flores de caléndula / fleurs de souci) offer more than beauty-they’re a wellness powerhouse.
Brewed as a calming herbal tea, infused into oils, or used in DIY skincare, these edible flowers have been treasured for centuries for their anti-inflammatory, antioxidant, and skin-soothing properties.
Whether you’re sipping a warm cup of calendula tea or crafting natural balms and soaps, you’re nurturing your body and soul-naturally.
Té calmante de caléndula | Délicieux thé apaisant aux fleurs de souci - Let nature ease your day.
100% Pure & Natural- Non-GMO, Caffeine-Free, Gluten-Free, Vegan
Handpicked & Sun-Dried - Carefully selected at peak bloom and dried to preserve potency
Aromatic & Flavorful - Sweet fragrance with a slightly tart and earthy taste
Versatile Uses - Perfect for tea, skincare, oils, cosmetics, bath soaks, cooking, and more
Sustainably Harvested - Clean, eco-conscious processing in small batches
Boil 1 cup of water
Add 1-2 teaspoons of dried calendula flowers
Steep for 5-7 minutes
Strain, then sweeten with honey if desired
Sip, breathe, and enjoy your herbal moment
Add tulsi, ginger, peppermint, or lemongrass for extra flavor and function!
Calms Digestive Discomfort - Traditionally used to soothe the gut
Supports Sleep & Relaxation - Naturally caffeine-free and calming
Skin Support - Use in oils, salves, soaps, and toners for glowing skin
Hair Nourishment - Infuse into oil for scalp and hair care
Immunity Boosting - Rich in natural antioxidants
Detoxifying - Helps the body gently cleanse and rejuvenate
|
Use |
Description |
|
Herbal Tea |
A soothing floral tea, excellent warm or iced |
|
Infused Oils |
Combine with carrier oils for natural balms, lotions, or massage oils |
|
Skincare |
Add to DIY soaps, toners, bath soaks, or healing salves |
|
Haircare |
Create calendula-infused oil to nourish the scalp and stimulate growth |
|
Culinary |
Use petals in soups, salads, smoothies, cookies, breads, or cakes |
|
Creative Recipes |
Blend in mocktails, herbal cocktails, or health elixirs |
|
Natural Dye |
Infuse vibrant yellow color into textiles or homemade art supplies |
|
Attribute |
Details |
|
Product Type |
Dried Calendula (Marigold) Flower Petals |
|
Botanical Name |
Calendula officinalis |
|
Origin |
Uganda |
|
Flavor Profile |
Sweet, earthy, mildly spicy |
|
Specialty |
Herbal Tea, Skincare, DIY Crafting |
|
Shelf Life |
18–24 months |
|
Packaging |
Eco-friendly, resealable pouch |
|
Allergen Info |
Caffeine-Free, Additive-Free, Non-GMO, Vegan |
Yes! The petals and leaves are edible-raw or blanched, fresh or dried. They’re ideal for sweet or savory dishes, as well as herbal infusions.
Sí, se pueden comer como pétalos u hojas, crudas o cocidas, dulces o saladas.
From tea to tincture, bath soak to baked treat-Akshit Dried Calendula Flowers deliver golden sunshine in every petal. Let this soothing botanical elevate your wellness rituals and creative projects.
100% Satisfaction Guaranteed - or your money back within 30 days. No questions asked.
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