Our Newest Items!

Like a sprinkle of flaky salt or the squeeze of a good condiment, drizzle adds a big pop of flavor right before you dig in (That’s why it’s called ...

Joyful and juicy. Bright red berries, soft spice, and smooth tannins. Chill it, love it.

The Block’s Amaro is a labor of love developed and perfected over many years. This bold, herbaceous digestif is crafted using a complex blend of bo...

 Distilled from New York corn and aged in new charred American oak barrels, with notes of rich vanilla and lightly salted caramel on the finish, it...

These Flex Notebooks - Mod Geo come in sets of three, each notebook featuring a saddle stitch spine and a flexible cover in three unique, cohesive ...

Bagels are made the old fashioned way. Baked fresh daily and naturally vegan.

Biryani is a celebration of aromatic, spice-laden rice cooked with hearty, marinated fillings. Every region of South Asia boasts their take on biry...

Organic single malt aged in a combination of STR red wine, ex-sherry and ex-Rivesaltes casks. Velvety, rich, and creamy.

We didn’t think our beloved Peanut Butter bar could be improved upon … then we added chocolate. Just goes to show that chocolate really does make e...

Hologram is an extraordinary medium-roast blend that showcases the finest coffees from around the world. Tantalizing notes of ripe fruit and chocol...

With 12-14g of complete protein per bowl, this healthy grain-free cereal is low in sugar and keto-friendly. Breakfast just got better. ...

Contains zero net carbs, zero calories, and is zero glycemic. It is made from the sacred monk fruit also known as "The Immortals' Fruit". This is b...

Middle Eastern spices accent this roasted eggplant tapenade. It is slowly simmered with olive oil, garlic, cilantro and a touch of tomato and has a...

Zancudo Tobala is produced by Carlos Alberto Morales Taracena, a proud 6th generation mezcalero in the prolific Morales family of San Dionisio Oco...

Our spectacular black garlic is made from fresh garlic grown on small farms in Aguacatán, Guatemala. The garlic cloves are fermented slow and low t...

Known as the king of moles, Mole Negro is a well-balanced, delicious layered sauce made with a blend of smoked and dried chiles plus nuts, spices, ...

Small Batch Kentucky Sour Mash Whiskey, produced by the esteemed Kentucky distiller Shenk's Homestead, is an exceptional whiskey that is bottled at...

An everyday sauce rich in deep, delicious flavor. Porcini mushrooms, oven-dried olives, capers, and garlic make this sauce the finishing touch to a...

Our original hot sauce, Rio Fuego Very Hot Sauce, has a bold chile flavor tamed by ground pumpkin seeds and fruity vinegar. Rio Fuego is hot but no...

Our Blood Orange Olive Oil is the only late-harvest olive oil in our portfolio, created with certified organic Blood Oranges from our friends at Fr...

Nedda boasts a medium-deep ruby color and exudes aromas of red fruits such as blackberry and dry plum, complemented by hints of vanilla and cloves....

Combining Chandon Sparkling wine with aromatic bitters made from carefully selected spices and locally sourced Valencia oranges, this stylish ready...

This sparkling water has a refreshing lychee flavor. It is made by Sanzo and contains all-natural ingredients. Enjoy the crisp bubbles and the sw...