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Open a pouch and you’re already there — tender green beans, red kidney beans, and chickpeas, marinated in a bright, tangy blend of distilled vinegar, sea salt, and citric acid. Poshi Three Bean Salad is a genuinely satisfying, no-prep snack or side dish sourced from farms in Peru and sealed fresh in individual pouches. Eat it straight, toss it over greens, or serve it alongside grilled protein — it works every way.
This case of 10 pouches (4.4 oz. each) is perfect for stocking the pantry, lunchboxes, desk drawers, or gym bags with a clean, plant-based option that’s always ready.
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