GELATIN225 BLOOM BOVINEBULK
225 Bloom Bovine Gelatin is a high-strength powdered gelatin derived from beef hides and bones, used as a gelling agent, stabilizer, and thickener. Its firm set makes it ideal for gummies, marshmallows, panna cotta, mousses, bavarois, mirror glazes, and aspics — economical and consistent in bulk sizes for confectioners and manufacturers.
| Product |
Gelatin, 225 Bloom, Bovine |
| Pack Sizes |
50 lb case • 5 lb |
| Best For |
Gummies, marshmallows, panna cotta, mirror glazes |
Please be advised that our repackaged foods are processed in a facility that handles all known allergens, including but not limited to peanuts, tree nuts, soy, milk, eggs, wheat, fish, and shellfish.
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