Cinnamon & Pear Infused Dark Balsamic
The mellow sweetness of ripe pears and the toasty warmth of Sri Lankan cinnamon lend their lovely flavors to our dark balsamic vinegar.
Culinary Perks:
Combine with our blood orange olive oil for a delicious marinade, or brush over yams before roasting. A drizzle transforms a bowl of ice cream or yogurt into an autumnal treat.
Pour Spout Included