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MON-FRI 8AM-4PM EST
Add a bold and flavorful twist to your meat dishes with our Butchers Grind Course Black Pepper. This coarse grind of peppercorn (12 mesh) is perfect for seasoning quality cuts of meat. Sourced from India, our black peppercorns are known for their strong, hot, and sharp taste and aroma. Use it in your dry rubs, marinades, and salads to add a pungent, biting flavor that will leave your taste buds craving for more.
Please be advised that our repackaged foods are processed in a facility that handles all known allergens, including but not limited to peanuts, tree nuts, soy, milk, eggs, wheat, fish, and shellfish.
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