Achacha (Achachairú)
Explore the Exotic Taste: Achacha
Achacha, or Achachairu, native to the tropical climates of Bolivia, is celebrated for its refreshing and tangy flavor. Our Achachas are cultivated with sustainable practices on small family farms in Bolivia, ensuring each fruit is of the highest quality and freshness.
This exotic fruit is not only delicious but also packed with antioxidants and vitamins, making it a healthy addition to your diet. The Achacha’s vibrant orange flesh and unique sweet-sour taste make it ideal for fresh eating, desserts, and even savory dishes.
Every Achacha is carefully harvested and packaged to ensure it reaches you in perfect condition, ready to be enjoyed upon delivery.
Our fruits are shipped at peak ripeness to guarantee the best flavor and freshness. Store them in a cool, dry place away from direct sunlight.
- Rich in hydration and perfect for a nutritious snack.
- Monitor the fruit; it remains fresh longer when stored properly.
- ORDERS ARE PACKED FOR SHIPPING AT THE START OF THE WEEK FOLLOWING YOUR PURCHASE DATE. THEY DON'T SHIP IMMEDIATELY UPON ORDERING.
Please see our Refund Policy before placing your order.
Achacha Pro Tips: Slice and chill the Achacha for a refreshing treat or use it to create a vibrant and tangy sorbet that's perfect for summer days.