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Regular price $5.68
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  • Arrowroot is a starchy, flavorless powder made from the tuberous root of the arrowroot plant.
  • Commonly found in tropical climates, particularly South and Central America.
  • Used as a thickener for sauces, soups, and puddings.
  • Adds creaminess to baked goods while keeping them light and airy.
  • Easily digestible so it's great for those with sensitive stomachs.
  • An excellent source of dietary fiber which helps promote healthy digestion.
  • Shelf stable so you can keep it on hand at all times without worrying about spoilage.
  • A great alternative to cornstarch or arrowroot flour for those who are gluten intolerant.


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