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🎄 HOLIDAY SALE — STORE-WIDE SAVINGS START THANKSGIVING DAY! 🎁 Black Friday through Cyber Monday, enjoy site-wide deals on every item. 📦 Shipping early? Check our Shipping Policy for transit times & deadlines — CLICK HERE

Best for Pastry Flour

SKU 813568004706
Original price $7.75 - Original price $7.75
Original price
$7.75
$7.75 - $7.75
Current price $7.75
Availability:
in stock, ready to be shipped
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To create pastries savored for their tender & flaky texture it's important to use low-protein flour. Our Best for Pastry Flour is milled from soft wheat which is known for naturally lower protein content, this will reduce gluten production in your dough. Great for making flaky pastries, pie crusts, and more.
Packed in a resealable package, store in the freezer to keep fresher longer.

DESCRIPTION

To create pastries savored for their tender & flaky texture it's important to use low-protein flour. Our Best for Pastry Flour is milled from soft wheat which is known for naturally lower protein content, this will reduce gluten production in your dough. Great for making flaky pastries, pie crusts, and more.
Packed in a resealable package, store in the freezer to keep fresher longer.

SHIPS FROM

This item is fulfilled by the Pereg Natural Foods & Spices Company
from their warehousing. For further shipping information please contact our customer service team at specialtyfoodsource@jnkidds.com. Items ordered from this seller will ship separately from orders from our specialtyfoodsource.com warehouse or other shippers.