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How to Make Sourdough Blueberry Pancakes Using Grand Moulins T65 French Flour

How to Make Sourdough Blueberry Pancakes Using Grand Moulins T65 French Flour

These Sourdough Blueberry Pancakes are fluffy and tangy, perfect for a delicious breakfast treat. They are made with a sourdough starter that adds depth of flavor and a light, airy texture. The burst of blueberries adds a juicy sweetness that complements the tanginess of the sourdough. Enjoy these pancakes with a drizzle of maple syrup for a delightful morning meal.
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