Bob's Red Mill Gluten-Free Garbanzo/Fava Flour | Pack of 4 | 22 Oz Bags

Gluten-Free Flour for Versatile Baking

Key Features:

• Gluten-Free: Suitable for those with gluten sensitivities or celiac disease.
• Nutrient-Rich: Excellent source of protein, fiber, iron, and B vitamins.
• Versatile: Use in a wide range of gluten-free recipes, from breads to pastries.
• Easy to Use: Simply replace all-purpose flour in your favorite recipes.

Experience the Benefits:

• Improve Digestion: High in fiber, promoting digestive health.
• Boost Energy: Contains iron, essential for energy production.
• Support Cardiovascular Health: Rich in B vitamins, crucial for a healthy heart.
• Bake with Confidence: Gluten-free flour ensures safe and delicious treats.

Additional Information:

• Certified Kosher
• Non-GMO Project Verified
• Made in a dedicated gluten-free facility

Embark on a gluten-free baking adventure with Bob's Red Mill Gluten-Free Garbanzo/Fava Flour. Its nutrient-packed composition, versatility, and ease of use make it the perfect choice for those seeking healthy and delicious alternatives. Shop now and elevate your gluten-free creations!