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Fillo's Elotes Tamales are inspired by elotes — the classic Mexican street corn, typically dressed with crema, cotija, chili, and lime that has been a staple of Mexican street food culture for generations. The tamale version translates those sweet-savory-spiced flavors into a corn masa filling wrapped in the traditional format. Made with real masa harina (not a flour substitute), each tamale is gluten-free by ingredient design — no wheat, rye, or barley in the recipe. Ready in minutes by microwave or by steam for the traditional texture.
Serve with salsa verde, sour cream, crumbled cotija, fresh lime, or sliced jalapeños for the full elotes experience.
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