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Shop our in-stock gourmet selections that ship directly from the Specialty Food Source warehouse. Fast, reliable delivery on our most popular specialty items. Most items ship in 1-2 business days!!!
The All-Purpose Belgian Dark Couverture for Chefs & ChocolatiersCallebaut 811 Dark Chocolate Callets™ are a world-renowned standard in professi...
View full detailsCacao Barry Cocoa Butter – 3kg (6.6 lbs)Elevate your chocolate work and pastry creations with Cacao Barry's premium-quality Cocoa Butter, crafted f...
View full detailsFeatures: BLACK GARLIC SHOYU - Premium shoyu made with fresh fermented black garlic and natural sea salt. Richly flavored soy sauce with a deep u...
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2 Reviews
Ultra-Smooth White Couverture for Gourmet ApplicationsCacao Barry Zephyr™ 34% is a luxurious white chocolate couverture prized for its rich 34% coc...
View full detailsDiscover the exquisite taste and quality of Aria Extra Virgin Olive Oil, a premium selection for culinary professionals. Sourced from the finest ol...
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1 Review
Discover the exceptional quality of Valrhona Praliné Pistachio 42%, a premium pistachio praline paste crafted for professional pastry chefs and cho...
View full detailsThis exotic sea salt is hand-harvested from the clear, sparkling waters off the coast of Hawaii. The black color comes from the volcanic lava it is...
View full details5.0 / 5.0
1 Review
Classic French Baking Batons – Perfect Fit for ViennoiserieCacao Barry Chocolate Batons (1300 Count) are premium dark chocolate sticks (batons) spe...
View full detailsSmooth, Fluid Dark Couverture for Enrobing & Versatile ApplicationsValrhona Satilia Noire 62% is a premium dark chocolate couverture with excel...
View full detailsFeatures: Elevate your baking to new heights with our Vital Wheat Gluten Flour, the ultimate ingredient for achieving the perfect dough texture. ...
View full details5.0 / 5.0
2 Reviews
Valrhona Guanaja 70% Dark Chocolate Feves – 3kg (6 lbs 9 oz)Discover the iconic Guanaja 70% from Valrhona, a benchmark in premium dark chocolate fo...
View full detailsCacao Barry Extra-Bitter Guayaquil 64% Dark Couverture – 5kg (11 lbs)Crafted for professional chefs and chocolatiers, Cacao Barry’s Guayaquil 64% d...
View full detailsFeatures: Experience the depth and complexity of JN Kidds Dark Muscovado Sugar, a premium 55 lb bulk pack of unrefined cane sugar sourced directl...
View full detailsCallebaut Velvet White Chocolate Callets – 2.5kg (5.5 lb)Experience the silkiest white chocolate in Callebaut’s range with Velvet White Chocolate C...
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1 Review
This premium flour is made from the finest organic grains and features a unique combination of high-quality proteins that make it perfect for all y...
View full detailsCacao Barry Pailleté Feuilletine – 2.5kg (5.5 lb)Bring crisp texture and buttery flavor to your pastry creations with Cacao Barry’s Pailleté Feuill...
View full detailsValrhona Dark Hot Chocolate – 5 lb BagIndulge in the luxurious richness of Valrhona Dark Hot Chocolate, a premium French hot cocoa blend crafted fo...
View full detailsClassic French Milk Chocolate Couverture with Rich Cocoa DepthCacao Barry Lactée Supérieure 38% is a premium milk chocolate couverture crafted with...
View full detailsIntroducing King Arthur Sir Lancelot Flour, a high-gluten flour that is the secret weapon for professional bakers and passionate home chefs alike. ...
View full detailsReliable, Semi-Sweet Dark Chocolate for Everyday Professional UseVan Leer Bel Noir 54% is a versatile semi-sweet dark chocolate couverture in wafer...
View full detailsFor the chef who wants to bring out the best in their dishes, Diamond Crystal Kosher Salt 3 lbs is a must-have ingredient. With its fine texture an...
View full detailsRevolutionary Fruit Chocolate Made with Real RaspberryValrhona’s Inspiration Raspberry is the first-of-its-kind fruit couverture, combining the ric...
View full detailsValrhona Jivara 40% Milk Chocolate Feves – 3kg (6.6 lb)Discover the world-renowned Jivara 40% by Valrhona, a luxurious milk chocolate couverture of...
View full detailsUnlock a whole new dimension of chocolate with Callebaut Ruby Callets (RB1)—the fourth type of chocolate after dark, milk, and white. Made from the...
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