Skip to content
Fall baking season is here · Free local delivery on $250+ in MA & $500+ in RI, NH & ME · Warehouse pickup in Brockton · Shipping chocolate? Add insulated shipping.
Fall baking season is here · Free local delivery $250+ MA · $500+ RI, NH & ME · Pickup in Brockton

Pitangatuba (Eugenia neonitida)

SKU C2a-PTG-XL
Original price $24.95 - Original price $119.95
Original price
$119.95
$24.95 - $119.95
Current price $119.95
Availability:
Out of stock
Availability:
Out of stock
Availability:
in stock, ready to be shipped
Availability:
Out of stock
EMPTY DOM REMOVE PROTECTOR

Estimated delivery

Estimate only
Shipping policy

  1. Order today
  2. Packed & shipped
  3. At your door

Need it by a certain date?

Message us before you order. We'll flag it and keep an eye on it until it ships.

Mon–Fri 8am–3pm ET

Pot Size: X-Large Nursery Pot
EMPTY DOM REMOVE PROTECTOR

Native to Brazil, the rare, bright yellow Pitangatuba fruit has a very unique and extremely powerful flavor.  Pitangatuba fruit tastes simultaneously sweet, and acidic, with a apricot-meets-mango-like flavor that's really unlike anything you've ever experienced. 

Bright yellow Pitangatuba fruit is very soft and full of juice, with a unique tartness that's also remarkably similar to apricot. The incredibly fragrant fruit has a brief window of ripeness despite it's nearly ever bearing nature, and will likely never be found in grocery stores due to its short short shelf life. Stout and shrub-like, unlike other Eugenia species, Pitangatuba is known to flower quickly once established.  Pitangatuba fruit trees are very fast growing and thrive in subtropical-level humidity and full sun and light shade.

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare

Compare
DESCRIPTION

Native to Brazil, the rare, bright yellow Pitangatuba fruit has a very unique and extremely powerful flavor.  Pitangatuba fruit tastes simultaneously sweet, and acidic, with a apricot-meets-mango-like flavor that's really unlike anything you've ever experienced. 

Bright yellow Pitangatuba fruit is very soft and full of juice, with a unique tartness that's also remarkably similar to apricot. The incredibly fragrant fruit has a brief window of ripeness despite it's nearly ever bearing nature, and will likely never be found in grocery stores due to its short short shelf life. Stout and shrub-like, unlike other Eugenia species, Pitangatuba is known to flower quickly once established.  Pitangatuba fruit trees are very fast growing and thrive in subtropical-level humidity and full sun and light shade.

SHIPS FROM