PATENT FLOURHARD RED WHEATUNBLEACHED
A premium-quality baker's patent flour from Ardent Mills. King Midas Special is milled from the center of the wheat kernel. Its absorption, fermentation tolerance and mixing tolerance make it a dependable choice for bread making and a wide range of yeast-raised doughs, including crusty European breads, pan breads, rolls, buns, pizza and pretzels.
| Brand |
King Midas Special® — Ardent Mills |
| Type |
Standard patent flour, unbleached, enriched, malted |
| Protein |
12.2 – 12.8% |
| Ash |
0.51 – 0.57% |
| Moisture |
14.3% max |
| Shelf Life |
365 days |
| Best For |
European crusty breads, specialty pan breads, hamburger and hot dog buns, dinner and soft rolls, cinnamon rolls, thin and thick crust pizza, pretzels, tortillas |
| Format |
50 lb bag |
Ingredients: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour.
Contains: Wheat.
Formerly listed as King Midas Special Qualitate. Ardent Mills has discontinued the Qualitate name; this is the current King Midas Special unbleached flour. This is a raw agricultural product and must be thoroughly cooked before eating.
Why Buy From Specialty Food Source
- Nationwide shipping — next day UPS Ground delivery in Massachusetts
- Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
- Contact us for large orders and hard-to-find ingredients
- Globally sourced • Retail store • Wholesale