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Whole-food beetroot finely milled into a baking-grade flour that turns batters, smoothies, and pasta a bright, playful red-pink. Just beets — no caffeine, no stimulants, no added or refined sugars, no refined flours.
Why people love it:
How to use: Blend into smoothies, baked goods, and fresh pasta for natural color and earthy-sweet beet flavor.
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