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60% CacaoRecipe 60-40-38Semi-Bitter All-Rounder
Master balance with the all-round dark. Callebaut Recipe N° 60-40-38 is dark enough to be powerful across recipes while keeping just enough sweetness to please a wide audience — a strong cocoa body, slightly bitter hints, and a dash of fruitiness.
| Brand | Callebaut — Belgium |
| Cacao Content | 60% semi-bitter dark couverture |
| Tasting Notes | Strong cocoa body, slight bitterness, dash of fruit |
| Best For | Ganache, mousse, molding, enrobing & baking |
| Format | Callets • 5.5 lb bag • 22 lb & 2 x 22 lb cases |
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