MCT Oil, Certified Organic - 250 mL
As the name suggests, Organic MCT Oil contains medium-chain triglycerides. These are are fat chains of medium length that are easier to digest and which many people use for a source of sustained energy.
Refrigerate for maximum freshness.
No GMOs, No Preservatives, No Trans Fats, No Colors or Dyes. The one and only ingredient is 100% Pure Organic MCT Oil, with absolutely nothing else added to it. Packed in green glass bottle with easy pour spout.
- A sustainable source of energy
- Packed with rapidly-absorbed fatty acids
How to Use MCT Oil
- Add to a smoothies and shakes
- Add to coffee for bulletproof coffee
- Mix into tea, bone broth, or flavored water
- Mix into other oils after cooking is finished.
More Recipes...
- 1/8 cup Olive Oil or PrimalOil
- 1 TBSP MCT Oil
- 1/8 cup Apple Cider Vinegar
- 3 TBSP Dijon Mustard
- 3 TBSP Honey
Whisk until completely blended and smooth.
- 1/8 cup Olive Oil or PrimalOil
- 1 TBSP MCT Oil
- 1/2 cup Aged Balsamic Vinegar
- 3 TBSP Heavy Cream
- 3 TBSP Honey
Whisk until completely blended and smooth.
Basil Pesto
- 2 cups packed fresh basil leaves
- 2-3 cloves fresh garlic
- 1/2 cup freshly grated Parmesan Reggiano cheese
- 1/3 cup pine nuts
- 1/4 tsp Himalayan pink salt
- 1/8 tsp freshly ground black peppercorn
- 1/2 cup Olive Oil or PrimalOil
- 1 TBSP MCT Oil
For the best texture, crush with a mortar and pestle. If you don't have a mortar and pestle, blend all ingredients in a food processor until coarse.
Bulletproof Coffee
- 8 oz freshly brewed coffee
- 1-3 tsp MCT Oil
- 1-3 tsp Original Ghee
Mix everything in a blender or shake in a thermos until frothy and foamy. - A note on quantity: Start with 1 tsp MCT oil and ghee and increase over time as you get used to it.
FAQ
Is your MCT Oil cold-pressed?
Our Organic MCT Oil is derived from Coconut Oil. It is not considered cold-pressed since it is a fractionated coconut oil.