Schar Gluten-Free Artisan Baker 10 Grains & Seeds Bread, 14.1 oz, Pack of 8

10 Ancient Grains & Seeds in Every Certified Gluten-Free Loaf

Schär Artisan Baker 10 Grains & Seeds Bread packs serious flavor and nutrition into every slice. Made with whole grain buckwheat, whole grain quinoa, chia, pumpkin, flax, and sunflower seeds — plus a touch of honey — this high-fiber loaf delivers the taste and texture of real artisan bread, completely free of gluten, wheat, dairy, GMOs, and preservatives. Never frozen. Always soft.

Why You'll Love It

• 10 grains & seeds — whole grain buckwheat, quinoa, chia, pumpkin, flax, sunflower seeds, millet, amaranth & more
• High-fiber recipe — nutritious and satisfying in every slice
• Touch of honey — natural sweetness for amazing taste and perfect texture
• Never frozen — fresh, soft, and ready to eat
• Certified gluten-free — safe for celiac disease and gluten sensitivity
• Free from: wheat, lactose, GMOs, preservatives, and yeast
• Vegan & Kosher certified — fits a wide range of dietary lifestyles
• Made in the USA

Serving Ideas

Build a classic BLT, stack a turkey club, or toast a slice for breakfast with avocado or nut butter. The hearty grain-and-seed profile holds up beautifully to bold fillings and pairs well with soups, salads, and charcuterie boards.

Ingredients

Water, sourdough (rice flour, water), rice starch, corn starch, modified cellulose, rice syrup, psyllium seed husk (vegetable fiber), sunflower oil, pea protein, quinoa seeds, pumpkin seeds, flax seeds, sunflower seeds, millet flour, yeast, caramelized sugar, quinoa flour, buckwheat flour, amaranth flour, salt, guar gum, corn flour, chia seeds.

Details

• Size: 14.1 oz (400 g) per loaf
• Pack of 8 loaves
• Country of origin: United States
• Certified Gluten-Free | Non-GMO | Kosher | Vegan | Dairy-Free | Wheat-Free | Yeast-Free | No Preservatives
• By Schär — pioneering gluten-free since 1981

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