Explore the world in every sip with the Passport Coffee and Tea Collection, featuring globally inspired blends sourced from the finest estates. Whether you're seeking bold single-origin coffees, rich espresso roasts, or aromatic loose-leaf teas, this collection delivers exceptional quality for retail, café, or home brewing. Each product reflects Passport Coffee & Tea's commitment to artisan roasting, premium sourcing, and full-flavor profiles. Perfect for foodservice professionals, specialty grocers, and serious beverage connoisseurs.
Experience the bold crema and distinctive caramel flavor of Portofino Espresso, inspired by the Northern Coast of Italy. Made with fresh, authentic...
View full details
Decaf Apricot Black Tea is started with our decaf China black FOP, mixed in apple pieces and rose hips, and infused it with apricot to give this te...
View full details
Our flavored coffees start with the finest blend of Colombian and Central American beans. Blending creates a more complex taste that compliments ou...
View full details
In 1928, siblings Manuel and Romelia Rojas were among the first families to plant coffee in Tarrazú. This coffee is harvested from the region near ...
View full details
Mild Blend Crafted using high-grown coffees from Central and South America, this Kona Blend coffee captures the traditional flavor of classic Hawai...
View full details
Decaf Caribbean Mango Black Tea is crafted from premium decaf China black FOP leaves, carefully selected for their robust and smooth character. Fl...
View full details
Red Mango Fruit Tea is made with dried berries, mango pieces, raspberry mango infusions, our Red Mango Fruit tea is fruity and refreshing. We custo...
View full details
From the Popayan district in Colombia this coffee shade grown. Having a medium body, excellent aroma, very smooth with deep rich cocoa flavors, thi...
View full details
