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Crispino Grilled Vegetables Sauce is one of Calabria’s most unique regional condiments — and one of the hardest to find outside Southern Italy. Crafted exclusively in Calabria, Italy, this sauce brings together freshly grilled vegetables, sun-ripened Italian tomatoes, and extra virgin olive oil, creating a smoky, vibrant, clean-label masterpiece with no industrial shortcuts.
In Italy, this sauce is traditionally used for summer pastas, seafood dishes, roasted meats, and as a robust base for Mediterranean cooking. In the U.S., almost nobody offers a genuine Calabrian version — making Crispino’s one of the most exclusive and authentic sauces available on the American market.
Taycte/MySapori is proud to bring this rarity directly from Famiglia Crispino, a family known for maintaining true Calabrian methods:
This is the real taste of Calabria — smoky, rustic, naturally sweet, and unmistakably Mediterranean.
This is exactly the kind of sauce Calabrian families make at home during the summer grilling season — bottled with zero industrial compromise.
Most vegetable sauces available in the U.S. are industrially produced, often relying on seed oils, added sugar, acidity correctors, or concentrated tomato bases.
Authentic Calabrian grilled vegetable sauces, made with fresh vegetables, extra virgin olive oil, and traditional slow preparation, are almost never exported.
Crispino’s version reflects true Southern Italian craftsmanship — a clean-label recipe made only with grilled vegetables, fresh tomatoes, and premium EVOO. Taycte is one of the few distributors bringing this traditional Calabrian specialty directly to American kitchens.
Flavor profile: smoky grilled vegetables, rich tomato sweetness, gentle Mediterranean herbs, and a clean EVOO finish
A truly clean, naturally balanced sauce — exactly how Calabria makes it.
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