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Woodstock Organic Easy Spread Peanut Butter, Smooth, Non-GMO, Case of 12 (18 oz)

Woodstock Organic Easy Spread Peanut Butter, Smooth, Non-GMO, Case of 12 (18 oz)

by Cozy Farm
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$107.88 - $107.88
$107.88
$129.39
$129.39 - $129.39
$129.39
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SKU UGGHG0843698
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Woodstock Organic Easy Spread Peanut Butter, Smooth — Case of 12 (18 oz)

Peanuts are technically legumes, but their fat and phytochemical profile rivals many tree nuts. About 50–55% of peanut fat is oleic acid — the same monounsaturated fatty acid that gives olive oil its stability and cardiovascular benefit. Oleic acid is more resistant to oxidation than polyunsaturated fats, which is why peanut butter made primarily from high-oleic peanuts doesn't go rancid as quickly as products made from polyunsaturated-dominant oils. Peanuts are also a meaningful source of β-sitosterol, the phytosterol most studied for blocking intestinal cholesterol absorption at the brush border. And they contain p-coumaric acid and resveratrol — polyphenols with antioxidant and anti-inflammatory activity; roasting actually concentrates p-coumaric acid by reducing water content. Woodstock's Easy Spread formula achieves a non-separating consistency without palm oil, hydrogenated fats, or stabilizers — the result of high-oleic peanut selection and fine grinding, which produces a more emulsified texture that stays stable at room temperature. One ingredient: organic peanuts. Case of 12 × 18 oz.

Key Benefits

  • High Oleic Acid (~50–55% MUFA): Oxidatively stable monounsaturated fat — the same lipid profile as olive oil; more resistant to rancidity than polyunsaturated fats
  • β-Sitosterol (Phytosterol): Competes with dietary cholesterol for intestinal absorption at the brush border — one of the most studied plant sterols for cholesterol management
  • p-Coumaric Acid & Resveratrol: Polyphenols with antioxidant and anti-inflammatory activity; roasting concentrates p-coumaric acid
  • No-Stir Formula Without Stabilizers: Achieves non-separation through high-oleic peanut selection and fine grinding — no palm oil, no hydrogenated fats, no mono- and diglycerides
  • One Ingredient: Organic peanuts only — no added salt, no added sugar, no fillers
  • USDA Certified Organic | Non-GMO Project Verified | Kosher | Gluten-Free | Vegan
  • Case of 12 × 18 oz: Families, meal prep, food service — significantly less per jar than retail single-jar pricing
Learn more about Cozy Farm, your source for organic and natural products

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DESCRIPTION

Woodstock Organic Easy Spread Peanut Butter, Smooth — Case of 12 (18 oz)

Peanuts are technically legumes, but their fat and phytochemical profile rivals many tree nuts. About 50–55% of peanut fat is oleic acid — the same monounsaturated fatty acid that gives olive oil its stability and cardiovascular benefit. Oleic acid is more resistant to oxidation than polyunsaturated fats, which is why peanut butter made primarily from high-oleic peanuts doesn't go rancid as quickly as products made from polyunsaturated-dominant oils. Peanuts are also a meaningful source of β-sitosterol, the phytosterol most studied for blocking intestinal cholesterol absorption at the brush border. And they contain p-coumaric acid and resveratrol — polyphenols with antioxidant and anti-inflammatory activity; roasting actually concentrates p-coumaric acid by reducing water content. Woodstock's Easy Spread formula achieves a non-separating consistency without palm oil, hydrogenated fats, or stabilizers — the result of high-oleic peanut selection and fine grinding, which produces a more emulsified texture that stays stable at room temperature. One ingredient: organic peanuts. Case of 12 × 18 oz.

Key Benefits

  • High Oleic Acid (~50–55% MUFA): Oxidatively stable monounsaturated fat — the same lipid profile as olive oil; more resistant to rancidity than polyunsaturated fats
  • β-Sitosterol (Phytosterol): Competes with dietary cholesterol for intestinal absorption at the brush border — one of the most studied plant sterols for cholesterol management
  • p-Coumaric Acid & Resveratrol: Polyphenols with antioxidant and anti-inflammatory activity; roasting concentrates p-coumaric acid
  • No-Stir Formula Without Stabilizers: Achieves non-separation through high-oleic peanut selection and fine grinding — no palm oil, no hydrogenated fats, no mono- and diglycerides
  • One Ingredient: Organic peanuts only — no added salt, no added sugar, no fillers
  • USDA Certified Organic | Non-GMO Project Verified | Kosher | Gluten-Free | Vegan
  • Case of 12 × 18 oz: Families, meal prep, food service — significantly less per jar than retail single-jar pricing
Learn more about Cozy Farm, your source for organic and natural products
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