(508) 941-8992
MON-FRI 8AM-4PM EST
(508) 941-8992
MON-FRI 8AM-4PM EST (508) 941-8992
(508) 941-8992
MON-FRI 8AM-4PM EST
(508) 941-8992
MON-FRI 8AM-4PM EST (508) 941-8992
Gourmet chocolate handmade in Los Angeles in a variety of fun and nostalgic flavors.
Colour is a 33.6% milk chocolate bar. Creamy chocolate painted with colourful cocoa butter. This bar is both beautiful and delicious, perfect for t...
View full detailsDark chocolate infused with the finest whiskey.
72% cacao single origin dark chocolate. Beans origin: Ben Tre, Vietnam. Harvest: 2020Tasting notes: 2020 harvest is a bit more fruit forward compar...
View full detailsChares is dedicated to the art of chocolate, a pursuit for perfection and a complete passion for making only the finest chocolates.
Rich hazelnut praline blended with crunchy Feuilletine (crispy, sweet crepe flakes) and dark chocolate coated in rich bittersweet chocolate.
Small batch, single-origin chocolates made in the Mission District of San Francisco.
Handmade with silky smooth chocolate, award winning peanut butter, honey and sea salt and studded with pieces of broken peanut butter cups.
Medjool Dates are filled with creamy Peanut butter and bits of cacao nibs. Covered in 85% dark chocolate. This combination promotes a healthy heart...
View full detailsThe beans for this bar come from Maya Mountain Cacao, Ltd., a social enterprise that buys freshly harvested, unfermented cacao from indigenous Maya...
View full detailsSF-based bean-to-bar chocolate in small batches from the highest quality cacao beans sourced from a single region.
Made with the famous Belgian-style Allagash White beer, peanuts, and a hint of Maine Sea Salt. Light and mellow with pleasing tones of malt, hops a...
View full details70% cacao single origin dark chocolate from Bejofo Estate, Sambirano Valley, Madagascar.
"Stay Sane" is a potent, functional chocolate bar formulated to ground and inspire. Indulge in 4+ squares and feel the mind calm and the heart open.
A whisper of whiskey meets the satisfying sweet crunch of chocolate-coated cocoa nibs. Tanzania cocoa nibs roasted in rye whiskey from Blackland Di...
View full detailsOrganic dried tart cherries deliciously coated in layer upon layers of Dick Taylor's award-winning 65% Belize dark chocolate.
At Regal Plantations in the southern Indian state of Tamil Nadu, producers Karthikeyan Palanisamy and Harish Kumar grow cacao trees intercropped am...
View full detailsLittle chunks of premium caramel dipped in deluxe dark chocolate sprinkled with crystal of sea salt from the cold Maine ocean.
Chares is dedicated to the art of chocolate, a pursuit for perfection and a complete passion for making only the finest chocolates.
Box of 30 Neapolitans w/ Dark Chocolate 72% cocoa or Milk Chocolate 35% cocoa.
Indulge in a mood-boosting experience with Eat Gold Organics' 'Be Happy' Adaptogen Nootropic Infused Chocolate Bar. Crafted with 70% organic specia...
View full detailsSF-based bean-to-bar chocolate in small batches from the highest quality cacao beans sourced from a single region.
Made on the coast of Maine in Rockland, Bixby & Co. Sea-Salted Caramels are little chunks of premium caramel dipped in deluxe dark chocolate sp...
View full detailsSalty seaweed and toasted black sesame play with creamy milk chocolate, creating a never-ending flavor wonderland only your tongue could understand.
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