(508) 941-8992
MON-FRI 8AM-4PM EST
(508) 941-8992
MON-FRI 8AM-4PM EST (508) 941-8992
(508) 941-8992
MON-FRI 8AM-4PM EST
(508) 941-8992
MON-FRI 8AM-4PM EST (508) 941-8992
A unique and subtle blend of cocoa beans, initial acidulous notes develop into roasted cocoa beans, giving way to a mouth-filling richness accompan...
View full detailsElevate your baking and cooking with Valrhona Pure Cocoa Powder. Sourced from the finest cocoa beans, this 100% premium French cocoa powder is a mu...
View full detailsP125 Cœur de Guanaja is a chocolate whose recipe and manufacturing process are the result of a unique and innovative technology. The process used i...
View full detailsVALRHONA DULCEY 32 FEVE : Dulcey is a smooth, creamy chocolate with a velvety, enveloping texture and a warm , blond color. The first notes are bu...
View full detailsVALRHONA DULCEY PEARLS. VALRHONA DULCEY PEARLSVALRHONA DULCEY PEARLSVALRHONA DULCEY PEARLSVALRHONA DULCEY PEARLSVALRHONA DULCEY PEARLS 3KG From Ma...
View full detailsVALRHONA EQUITORIAL 55% FEVE. VALRHONA EQUITORIAL 55 FEVEVALRHONA EQUITORIAL 55 FEVEVALRHONA EQUITORIAL 55 FEVEVALRHONA EQUITORIAL 55 FEVEVALRHONA ...
View full detailsVALRHONA Extra Bitter 61% is a well balanced combination of beans that results in a powerful and bitter chocolate. VALRHONA EXTRA BITTER 61%VALRHON...
View full detailsVALRHONA GIANDUJA NOIR BLOCK Experience the luxurious blend of dark chocolate and hazelnuts with VALRHONA Gianduja Noir Block, weighing in at a gen...
View full detailsDelve into the intense and sophisticated world of premium chocolate with VALRHONA Guanaja 70 Feves, an exquisite selection of dark chocolate discs....
View full detailsFeatures: Celebrate in style with Valrhona Happy Birthday Rectangle! Easily and elegantly say Happy Birthday with Chocolate on your next dessert p...
View full detailsVALRHONA ILLANKA 63 FEVE : Made from Gran Blanco beans, rare white cocoa beans found in the Piura region of Peru, this distinctive chocolate delive...
View full detailsA high cocoa content and a skillful blend make Abinao 85% a Grand Cru Blend characterized by powerful tannic bitterness and a strong lingering inte...
View full detailsWith its fruit couvertures, Valrhona is opening up new creative possibilities for each and every artisan who wants to st and out from the crowd. Pa...
View full detailsVALRHONA INSPIRATION RASPBERRY : opens the door to new possibilities for using raspberries in pastry. Along with the naturally vibrant color, enjoy...
View full detailsVALRHONA INSPIRATION STRAWBERRY With its fruit couvertures, Valrhona is opening up new creative possibilities for each and every artisan who wants ...
View full detailsVALRHONA ITAKUJA 55 FEVE A bouquet of fruit aromas explodes in Valrhona Itakuja 55 feve then gives way to the rounded flavors of Brazilian cocoa. T...
View full detailsIvoire is a lightly sweetened white chocolate, with delicate flavors of warm milk and vanilla. VALRHONA IVORY 35 FEVEVALRHONA IVORY 35 FEVEVALRHONA...
View full detailsThis exceptional milk chocolate has pronounced cocoa notes, which harmonize perfectly with notes of vanilla and a malt finish. VALRHONA JIVARA MILK...
View full detailsKidavoa 50% is a rich, complex milk chocolate with a forceful character featuring hints of dried banana thanks to Valrhona's special Double Ferment...
View full detailsManjari 64% is a composition of rare Criollo and Trinitario beans from Madagascar. It has a fresh, acidic and sharp bouquet with vibrant red fruit...
View full detailsVALRHONA NYANGBO 68 FEVE.VALRHONA NYANGBO 68 FEVEVALRHONA NYANGBO 68 FEVEVALRHONA NYANGBO 68 FEVEVALRHONA NYANGBO 68 FEVEVALRHONA NYANGBO 68 FEVE F...
View full detailsVALRHONA OPALYS 33 FEVE With its pure and light color and velvety texture, it offers a not-too-sweet flavor revealing harmonious aromas of fresh mi...
View full detailsVALRHONA OPALYS PEARLS. VALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLSVALRHONA OPALYS PEARLS 3KG From Ma...
View full detailsOriado 60% is a unique Valrhona Blended Origin Grand Cru chocolate made of cocoa beans from Peru and the Dominican Republic. ORIADO 60% features a ...
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