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Ingredients: Grass Fed and Finished Beef Bone Broth (Filtered Water and Grass Fed and Finished Beef Bones), *Carrots, *Celery, *Onion, *Apple Cider Vinegar, *Parsley, *Ginger, *Garlic, *Thyme, Sea Salt, *Peppercorns, and *Bay Leaves. *Indicates Organic
This Beef Bone Broth needs to be enjoyed within 2 years if frozen and within 75 days if refrigerated and unopened.
HOW TO HEAT
Stovetop: In a saucepan, warm bone broth to 165°F or more.
Microwave: Pour into microwave-safe mug. Heat on high in 30 second increments until 165°F or more.
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