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Heat-stable, water-based flavoring that retains its strength during baking
Skip the dried pumpkin pie spice in your recipes and substitute pumpkin spice emulsion for more robust flavor!
Perfect for both high-temperature and no-bake recipes
Fantastic for baked goods like cakes and cookies, plus frostings, glazes, and fondants
Easy 1:1 substitute for traditional extracts in any recipe
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