Negra Soledad Pechuga Mezcal is made from highly mature capon agave (Agave Angustifolia Haw). This pechuga mezcal is distilled with seasonal fruits and turkey breast, giving it a very special flavor.
Originating in the mezcal capital of the world, Santiago Matatlán, Oaxaca, by master mezcalero Nicolás Hernández.
This mezcal seduces with sensorial experiences, traditions, and Mexican pride. Negra Soledad mezcals are produced from highly mature high-mountain agaves. Sun exposure and zero water retention in the agaves give this mezcal its unique and authentic flavor.
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