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Rich, tangy-sweet tamarind with real depth. Ready to use straight from the bottle. No shelling pods, no soaking, no straining.
Tamarind margarita. Shake 1 oz with tequila, agave, and lime.
Chili glaze. Whisk with honey and chili for wings or ribs.
Popsicles. Swirl into molds with a pinch of salt.
Primor Tamarind Chicken Pad Thai
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