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Western Heirloom Blue Corn Grits

Western Heirloom Blue Corn Grits

SKU sku-44548548296902
by FishSki Provisions
$16.00 - $16.00
$16.00
$16.00 - $16.00
$16.00
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The most beautiful and unique grits you'll ever eat! 

Since we started making FishSki Provisions Jalapeno, Hatch Chile, Cheddar Grits customers have requested us to sell bulk packs of our outstanding grits. Here in 1.5 lb bags is the best whole grain, all natural, Non-GMO, coarse ground blue corn grits you will ever taste. 

These corn grits were grown and milled by the Ute Mountain Ute Tribe in the Four Corners Region of the Rocky Mountain Southwest. Corn has been grown and milled longer by Native Americans in the Southwest than anywhere else in the U.S. Packed by FishSki Provisions in New Mexico in 1.5lb resealable bags. 

They make a delicious base for shrimp and grits, cheese grits, grit cakes or as meal during breakfast, lunch, and dinner. Minimally processed, these grits contain no artificial additives. Simply cook with water, broth, cream or milk  for a wholesome, satisfying meal.

Naturally gluten-free. These grits are plain and contain no peppers, cheese, or spices. Produced by Mega Mesa Foods a subsidiary of FishSki Provisions. 

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DESCRIPTION

The most beautiful and unique grits you'll ever eat! 

Since we started making FishSki Provisions Jalapeno, Hatch Chile, Cheddar Grits customers have requested us to sell bulk packs of our outstanding grits. Here in 1.5 lb bags is the best whole grain, all natural, Non-GMO, coarse ground blue corn grits you will ever taste. 
These corn grits were grown and milled by the Ute Mountain Ute Tribe in the Four Corners Region of the Rocky Mountain Southwest. Corn has been grown and milled longer by Native Americans in the Southwest than anywhere else in the U.S. Packed by FishSki Provisions in New Mexico in 1.5lb resealable bags. 
They make a delicious base for shrimp and grits, cheese grits, grit cakes or as meal during breakfast, lunch, and dinner. Minimally processed, these grits contain no artificial additives. Simply cook with water, broth, cream or milk  for a wholesome, satisfying meal.
Naturally gluten-free. These grits are plain and contain no peppers, cheese, or spices. Produced by Mega Mesa Foods a subsidiary of FishSki Provisions.