Edward & Sons Seaweed Miso-Cup Soup is an incredibly delicious, instant soup made with age-cooked soybeans and rice, plus mineral-rich Wakame Seaweed. Enjoy the fantastic taste of Miso with no cholesterol or trans fats. This Miso can be used as an all-purpose seasoning, and each 2.5 oz. package contains four envelopes of Seaweed Miso-Cup Soup. Perfect for those who prefer a vegan, gluten-free, dairy-free, wheat-free and yeast-free diet. This amazing product comes from the United States, and it is packed in a case of 12 2.5 oz. packages. The ingredients used in the Seaweed Miso-Cup Soup are Freeze-Dried Miso, Soybeans, Rice, Salt, Roasted Soybean Powder, Koji Culture [Aspergillus Oryzae], Wakame Seaweed, and Green Onion. If you are looking for an amazing seasoning that is free of cholesterol, fat, gluten, dairy, wheat, and yeast, then Edward & Sons Seaweed Miso-Cup Soup is the perfect choice. Grab your case now and start enjoying its unique flavor!