Kikkoman Less Sodium Soy Sauce is a delicious, gluten-free and dairy-free alternative to regular soy sauce. Packaged in a convenient 10 fl oz. bottle and sold in a case of 6, this low-sodium soy sauce is perfect for marinating meat overnight, making burger patties, stir-frying vegetables, or just as a table condiment. Kikkoman's Less Sodium Soy Sauce contains 50% less sodium than regular soy sauce, making it a great choice for those looking to reduce their sodium intake. The sauce is made with water, soybeans, salt, sugar, wine, vinegar, alcohol, modified corn starch, xanthan gum, yeast extract, citric acid and spices. Kikkoman Less Sodium Soy Sauce is a great addition to any Asian-style meal. It can be used as a marinade, a dipping sauce, or as an ingredient in a stir-fry. For those who are health-conscious, Kikkoman Less Sodium Soy Sauce is certified gluten-free and has the Good Housekeeping Quality Tested Seal. For those looking to make a delicious, low-sodium meal, Kikkoman Less Sodium Soy Sauce is the perfect choice! Try Kikkoman Less Sodium Soy Sauce today and taste the difference!