San-J Hoisin Sauce Gluten Free is a great way to enjoy an authentic Chinese favorite right at home. This versatile sauce is savory, sweet, and slightly salty - perfect for glazing meats and vegetables, stir-fries, noodle dishes, and fried rice. The robust flavor also makes it an excellent dipping sauce for spring rolls, french fries, chicken strips, and broccoli and cauliflower florets. This hoisin sauce is made with 100% soybeans and tamari soy sauce, and is certified gluten-free by the Gluten Free Certification Organization and verified non-GMO by the Non-GMO Project. Each pack of six 10-ounce bottles contains soy and is a great option for those looking for a healthy, low-calorie, and gluten-free sauce. Add San-J Hoisin Sauce Gluten Free to your pantry today for a fresh, free and versatile taste!
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