Skip to content
Fall baking season is here · Free local delivery on $250+ in MA & $500+ in RI, NH & ME · Warehouse pickup in Brockton · Shipping chocolate? Add insulated shipping.
Fall baking season is here · Free local delivery $250+ MA · $500+ RI, NH & ME · Pickup in Brockton

Unjonotomo Ceremonial Matcha (Extra Thick Grade)

Original price $66.00
Original price $66.00 - Original price $66.00
Original price $66.00
Current price $52.80
$52.80 - $52.80
Current price $52.80
Availability:
in stock, ready to be shipped
Packaging Type: Loose
Unit: 30 g. Tin

Bundle & Save

Build your bundle

Mix any items, any size. Applied automatically at checkout on one-time purchases; not combined with Subscribe & Save.

Estimated delivery

Estimate only
Shipping policy

  1. Order today
  2. Packed & shipped
  3. At your door

Need it by a certain date?

Message us before you order. We'll flag it and keep an eye on it until it ships.

Mon–Fri 8am–3pm ET

EMPTY DOM REMOVE PROTECTOR
SKU 44304
EMPTY DOM REMOVE PROTECTOR

This is the cream of the crop. It is a ceremonial matcha reserved for special ceremonies.  This tea is grown along the banks of the Uji River, where the soil is rich. The tea plants are deeply shaded. The leaves are hand-picked while still young. Since it's only harvested once a season, the tea plant has the rest of the year to build up and make the best matcha next season. This cycle creates maximum umami levels. The tea is air-dried and ground by traditional stone mills.

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare

Compare
DESCRIPTION

This is the cream of the crop. It is a ceremonial matcha reserved for special ceremonies.  This tea is grown along the banks of the Uji River, where the soil is rich. The tea plants are deeply shaded. The leaves are hand-picked while still young. Since it's only harvested once a season, the tea plant has the rest of the year to build up and make the best matcha next season. This cycle creates maximum umami levels. The tea is air-dried and ground by traditional stone mills.

SHIPS FROM