Kikkoman Light Soy Sauce is an excellent condiment for those looking to add a unique, flavorful twist to their favorite dishes. This light soy sauce is brewed in the United States and contains 37% less sodium than regular Kikkoman soy sauce. The all-natural ingredients, including water, soybeans, wheat, salt, lactic acid, and less than 1/10th of 1% sodium benzoate as a preservative, make this soy sauce a perfect addition to any Asian or Japanese meal. Kikkoman Light Soy Sauce is a proud member of the Kikkoman family of condiments, with a rich history of quality and excellence that dates back over 300 years. This product is available in a pack of 12 10-fl oz bottles, and you can easily refrigerate any unused portions after opening. Kikkoman Light Soy Sauce gives your dishes a unique flavor that is both salty and slightly sweet. Whether it is used to enhance a stir-fry, marinade, or other dish, this condiment will add a subtle yet delightful flavor. Try Kikkoman Light Soy Sauce today and experience the difference it can make!