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50 lb bag of King Arthur 00 Pizza Flour – ultra-fine Italian-style flour for professional pizza making

King Arthur 00 Pizza Flour – 50 lb Bag | Ultra-Fine Italian-Style Flour for Thin-Crust & Neapolitan Pizza

by King Arthur
$56.99 - $56.99
$56.99
$56.99 - $56.99
$56.99
Package Size: 50 lb Bag

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00-Grade Milling~11.5% ProteinNon-GMO50 lb Bulk

Authentic, pizzeria-quality pizza starts with the right flour. King Arthur 00 Pizza Flour is milled to an incredibly fine texture from select American wheat, producing a soft, supple dough built for high-heat ovens and Neapolitan-style pizza. Its lower protein content (about 11.5%) supports extensibility and chew — a crisp, blistered crust with a tender bite. From Roman-style pizzas to focaccia and delicate pasta doughs, this finely milled flour ensures consistent hydration and superior performance. Unbleached and Non-GMO with no additives — just pure, clean flour made for the craft.

Brand King Arthur Baking Company — est. 1790
Specs ~11.5% protein • ultra-fine 00 grind • unbleached • additive-free
Best For Neapolitan & thin-crust pizza, focaccia, pasta doughs
Oven Performance Browns beautifully in high-temperature ovens (700–900°F)
Format 50 lb bulk bag — perfect for pizzerias & foodservice
Origin Made in the USA

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale

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DESCRIPTION

00-Grade Milling~11.5% ProteinNon-GMO50 lb Bulk

Authentic, pizzeria-quality pizza starts with the right flour. King Arthur 00 Pizza Flour is milled to an incredibly fine texture from select American wheat, producing a soft, supple dough built for high-heat ovens and Neapolitan-style pizza. Its lower protein content (about 11.5%) supports extensibility and chew — a crisp, blistered crust with a tender bite. From Roman-style pizzas to focaccia and delicate pasta doughs, this finely milled flour ensures consistent hydration and superior performance. Unbleached and Non-GMO with no additives — just pure, clean flour made for the craft.

Brand King Arthur Baking Company — est. 1790
Specs ~11.5% protein • ultra-fine 00 grind • unbleached • additive-free
Best For Neapolitan & thin-crust pizza, focaccia, pasta doughs
Oven Performance Browns beautifully in high-temperature ovens (700–900°F)
Format 50 lb bulk bag — perfect for pizzerias & foodservice
Origin Made in the USA

Why Buy From Specialty Food Source

  • Nationwide shipping — next day UPS Ground delivery in Massachusetts
  • Trusted by chefs, breweries, manufacturers, and the cannabis industry for over 30 years
  • Contact us for large orders and hard-to-find ingredients
  • Globally sourced • Retail store • Wholesale
SHIPS FROM

This item is fulfilled by us at specialtyfoodsource.com from our JN KIDDS Distributors warehouse located at 830 West Chestnut St. Brockton, MA 02301. For further shipping information please contact our customer service team at support@specialtyfoodsource.com.

  • Next Day UPS Ground Delivery in Massachusetts on shelf-stable items
  • Contact Us For Large Orders and Hard To Find Ingredients

Shipping Note
If this is a heavy or bulky item (50 lbs or more) it may significantly impact shipping costs. For larger quantities (typically 500 lbs or more), palletized or LTL freight is often the most cost-effective option.

If shipping costs seem high, contact us before ordering for a custom freight quote — we’re happy to help find the best solution.