Organic spelt flour, milled from an ancient wheat with a mellow, nutty-sweet flavor. It bakes tender and adds warmth to everyday recipes.
Ways to use it:
- Bake soft breads and rolls
- Make muffins, pancakes, and waffles
- Mix tender cookies and quick breads
- Blend with bread flour for structure
Nutty, sweet, and tender. Choose your bag size above.
The Great River difference: Certified organic and grown without glyphosate — real food, plain and simple, made from a naturally wholesome, single ingredient with nothing artificial added. Vegan.
Buy in bulk & save: the 25 lb bulk bag gives you more per dollar with less packaging per pound — a smarter, lower-waste way for avid bakers, big families, bakeries, and food service to stock the pantry.
Certifications: USDA Organic • Kosher • Vegan
Allergens: Contains no major allergens.
Ingredients: Organic Spelt
Country of origin: USA