VINEGARCHARDONNAY WINEGOURMET
Pons Chardonnay Vinegar is made from 100% Californian Chardonnay grapes with a perfect balance of acidity and gentle sweetness. A refined choice for salads, seafood, chicken, and beurre blanc — bright wine character that lifts delicate dishes without overpowering them.
| Brand |
Pons |
| Product |
Chardonnay Wine Vinegar |
| Pack Sizes |
1 x 17 fl oz bottle • 6 x 17 fl oz case |
| Best For |
Salads, seafood, chicken, delicate sauces |
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Pons Chardonnay wine vinegar for restaurant kitchens
Pons Chardonnay Vinegar is a white wine vinegar made from Chardonnay grapes, with a rounder, softer acidity than plain white wine vinegar. It comes in a 17 fl oz bottle and a case of six for restaurants, caterers and serious home cooks.
How chefs use it
Build beurre blanc and hollandaise reductions, deglaze pans for chicken and fish, dress delicate greens and shaved fennel, quick-pickle shallots and cucumbers, and finish seafood ceviche or oysters with a mignonette. Its wine character pairs with tarragon, chive, Dijon and good olive oil, and it will not stain pale sauces or salads.
Storage
Vinegar is shelf-stable. Keep it capped at room temperature away from direct light.
Related
Explore more specialty vinegars, including red verjus vinegar for gentler acidity, or browse all warehouse items.
Ships nationwide from the JN Kidds warehouse in Brockton, MA; free local delivery on qualifying orders across Eastern Massachusetts and New England, or pick up at the warehouse.