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64% CacaoHigh Fluidity 4/5Cocoa Horizons
Bold, extra-bitter, and built to flow. Cacao Barry Guayaquil 64% (PURETÉ range) delivers deep roasted notes and intense cocoa character with light bitterness — 64% minimum cocoa, 40% minimum cocoa butter, and high 4-drop fluidity for seamless molding, enrobing, ganache, mousse, and sauces. Sustainably sourced under the Cocoa Horizons program.
| Brand | Cacao Barry — France |
| Specs | 64% min. cocoa • 40% min. cocoa butter • fluidity 4/5 |
| Tasting Notes | Intense cocoa, roasted notes, light bitterness |
| Best For | Enrobing, molding, ganache, fillings & mousses |
| Format | 11 lb (5 kg) resealable bag • 4 x 11 lb case |
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