Skip to content
BBQ Season is here! 🍖 Shipping chocolate or perishables? Check our Shipping Policy to ensure your order arrives in peak condition.
BBQ Season is here! 🍖 Shipping chocolate or perishables? Check our Shipping Policy to ensure your order arrives in peak condition.

Balsamic Vinegar of Modena IGP Aged (3 years)

SKU IGP250ML
Original price $52.90 - Original price $52.90
Original price
$52.90
$52.90 - $52.90
Current price $52.90
Availability:
in stock, ready to be shipped
EMPTY DOM REMOVE PROTECTOR
EMPTY DOM REMOVE PROTECTOR
...
......
...
Net Content: 8.5 FL. OZ (250 ML)
  • The word "balsamic" immediately conjures up the idea of a powerful remedy, a balm for the body and mind. In the lands of Modena, this magic spell becomes an expression of sheer flavour.
    IGP Balsamic Vinegar of Modena is lovingly made by those who have transformed waiting into a form of art. Each barrel becomes a treasure chest where all the flavour of the grapes of Emilia Romagna vineyards is guarded for four years before being unleashed and savoured raw on vegetables and cheeses.
    IGP AGED can also be added to meat and fish dishes just before you finish cooking, for a delicate touch.
  •  Nutrition Information per 1tbsp (15 ml)

    Acidity: 6%

  • Ingredients: cooked grape must - wine vinegar (containes Sulfites)

    Bottling site: n. CSQA329412

    Net Cont:
     8.5 FL OZ 250 ml

EMPTY DOM REMOVE PROTECTOR

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare

Compare
DESCRIPTION
  • The word "balsamic" immediately conjures up the idea of a powerful remedy, a balm for the body and mind. In the lands of Modena, this magic spell becomes an expression of sheer flavour.
    IGP Balsamic Vinegar of Modena is lovingly made by those who have transformed waiting into a form of art. Each barrel becomes a treasure chest where all the flavour of the grapes of Emilia Romagna vineyards is guarded for four years before being unleashed and savoured raw on vegetables and cheeses.
    IGP AGED can also be added to meat and fish dishes just before you finish cooking, for a delicate touch.
  •  Nutrition Information per 1tbsp (15 ml)

    Acidity: 6%

  • Ingredients: cooked grape must - wine vinegar (containes Sulfites)

    Bottling site: n. CSQA329412

    Net Cont:
     8.5 FL OZ 250 ml