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Republica del Cacao Ecuador Enrobing 55% is a dark chocolate made from fine flavor "Nacional" cacao from Ecuador. With a subtle taste of toasty notes and soft spices, it's engineered for molding and enrobing — smooth flow and clean snap for bonbons, enrobed confections, and garnishing work. 33 lb case.
| Brand | Republica del Cacao |
| Product | Ecuador Enrobing 55% Dark Chocolate |
| Pack Size | 33 lb case |
| Best For | Molding, enrobing, bonbons, garnish |
Ingredients: sugar, cocoa liquor (cocoa mass) from Ecuador, cocoa butter, emulsifier (soy lecithin), natural vanilla extract. Made in a facility that also uses milk; may contain traces of nuts, peanut, gluten, sesame, milk, and egg proteins.
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