Organic Hulled Barley

Organic hulled barley, a chewy, nutty whole grain that holds its texture in the pot. A hearty addition to soups and grain bowls.

Ways to use it:

• Simmer into soups and stews
• Cook as a chewy base for grain bowls and salads
• Make pilafs and risotto-style dishes
• Mill into barley flour for baking

Chewy, nutty, and hearty. Choose your bag size above.

The Great River difference: Certified organic and grown without glyphosate — real food, plain and simple, made from a naturally wholesome, single ingredient with nothing artificial added. Vegan. Whole-grain.

Buy in bulk & save: the 25 lb bulk bag gives you more per dollar with less packaging per pound — a smarter, lower-waste way for avid bakers, big families, bakeries, and food service to stock the pantry.

Certifications: USDA Organic • Kosher • Vegan

Allergens: Contains no major allergens.

Ingredients: Organic Barley

Country of origin: USA