Tinkyada Brown Rice Spirals are the perfect way to enjoy Italian-style pasta without the gluten. This gluten-free pasta is made with brown rice bran instead of wheat, which means you can enjoy a delicious, al dente texture without any risk of contamination. Each 16 oz. bag contains 12 servings, and is enriched with vegan-friendly protein and essential vitamins and minerals. Tinkyada Brown Rice Spirals are an excellent source of essential vitamins and minerals, and make a healthy addition to any meal. Boiled to perfection, it provides a delicious, al dente texture that can be enjoyed in any style of pasta dish. With its vegan-friendly protein and mineral content, it is the perfect choice for a nutritious meal. If you're looking for a delicious, gluten-free pasta option, then Tinkyada Brown Rice Spirals are the perfect choice. Packed with essential vitamins and minerals, no other wheat or cereal products are made at the production facility, so there is no risk of accidental contamination with gluten foods. Try it today and experience the al dente texture and vegan-friendly nutrition of Tinkyada Brown Rice Spirals!