Message Us
MON-FRI 8AM-4PM EST
Message Us
MON-FRI 8AM-4PM EST
Crunchy, Creamy Milk Chocolate Pearls for Snacking and Dessert Décor
Callebaut CrispPearls™ – Milk Chocolate (formerly sold as Mona Lisa Crisp Pearls) are a luxurious blend of texture and flavor—featuring a delicate, toasted cereal core enrobed in creamy 33% milk chocolate. Their glossy, uniform appearance and satisfying crunch make them ideal for topping mousse, pastries, cupcakes, or folded into dessert fillings. These pearls bring a refined finish to professional plated desserts, while also offering irresistible appeal as a high-end snack. Certified Kosher Dairy, they’re crafted for chefs, pastry artisans, and upscale foodservice environments that value presentation and flavor.
Brand: Callebaut
Product Type: CrispPearls™ – Milk Chocolate
Cocoa Content: Approx. 33%
Center: Toasted cereal core (wheat or rice base)
Texture: Crisp crunch with creamy chocolate shell
Finish: Smooth, glossy exterior for visual appeal
Kosher Certified: Kosher Dairy
Flavor Profile: Sweet and creamy milk chocolate with malty crispness
Ideal Uses: Topping for desserts, ice cream, cupcakes, mousse, or elegant snacking
Professional Grade: Common in fine patisserie and plated presentations
Origin: Belgium
From May 19th to October 1st, orders outside the Northern Atlantic states and New England may require expedited shipping to ensure your chocolates arrive in perfect condition. Our checkout will automatically calculate this for you. The shipping price includes insulated packaging with ice packs. Please read our shipping policy for more details.
Specifications:
{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}