The Rub
Salt, pepper and the spices that build bark.
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Premium spices, rubs, sauces and grilling tools for backyard cooks and professional pitmasters alike.
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Salt, pepper and the spices that build bark.
Smoky, sweet, tangy and hot.
Deep flavor before it hits the grate.
Charcoal and wood for real smoke.
Flaky salt and a final drizzle at the pass.
Grilling tools and the rest of the plate.
Gear up for grilling season with our Barbecue Ingredients and Supply collection! Whether you’re hosting a backyard BBQ or competing in barbecue contests, our selection has everything you need to create unforgettable meals. Featuring premium spices, rubs, sauces, and the best grilling tools, this collection is curated to provide both novice cooks and professional pitmasters with the ingredients and equipment for a perfect barbecue. Explore our range and find everything from the basics to specialty items that will take your BBQ to the next level.
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SPICE BLENDMADRAS CURRY POWDERINDIAN Madras Curry Powder is an expertly balanced blend with a warmer, more robust heat than standard curry powder ...
View full detailsCHILE POWDERHABANEROEXTRA HOT Habanero Chile Powder delivers intense, fiery heat balanced by the habanero's signature fruity, floral aroma. A litt...
View full detailsSPICECHIPOTLE MORITASMOKY • MEXICOJN Kidds Chipotle Morita Powder is 100% pure ground Morita chilis — the rich, smoky essence of traditional Mexic...
View full detailsSPICEGREEN CARDAMOMWHOLE PODSJN Kidds Whole Green Cardamom Pods bring sweet, spicy indulgence and aromatic complexity to your cooking. Essential i...
View full detailsSPICECARDAMOMGROUND Ground Cardamom is a fragrant, warm spice with sweet, citrusy, and slightly piney notes, treasured in Indian, Middle Eastern, ...
View full detailsSPICEBLACK PEPPERTABLE GRIND Table Grind Black Pepper is 100% pure ground black pepper with a rich, robust, and spicy bite. The uniform, dustless ...
View full detailsSALTKOSHERDIAMOND CRYSTAL Diamond Crystal Kosher Salt is the chef's favorite for a reason: its light, hollow, flaky crystals are easy to pinch, st...
View full detailsDRIED CHILESÁRBOLKOSHER Slender, bright red árbol chiles bring a crisp, clean heat and light, grassy flavor. A Mexican kitchen staple for salsas, ...
View full detailsSEASONINGYUZU FURIKAKEJAPANESE Yuzu Furikake is a Japanese rice seasoning of sesame seeds, seaweed, and salt, brightened with the fragrant citrus ...
View full detailsFLOURBROWN TEFFANCIENT GRAIN Brown Teff Flour is milled from teff, an ancient grain and the traditional base of Ethiopian injera. It has a mild, n...
View full detailsSEEDSWHITE SESAMEBULK Specialty Food Source White Sesame Seeds are whole white sesame seeds packed in 20 oz, 5 lb and 50 lb sizes. They are stocke...
View full detailsSEEDSPOPPY SEEDBULK 5 LB Poppy Seeds are tiny blue-black seeds with a subtly sweet, nutty flavor and a delicate crunch. A bakery essential for bag...
View full detailsSPICECARAWAY SEEDWHOLE Caraway Seed is a cornerstone of European and Central Asian cooking, with a warm, slightly peppery taste and anise-like aro...
View full detailsSPICE BLENDZA'ATARMIDDLE EASTERN Za'atar is the classic Middle Eastern blend of thyme, tangy sumac, and toasted sesame seeds — herbal, bright, and...
View full detailsSPICENUTMEGBULK Nutmeg, from the seed of the Myristica fragrans tree, brings a sweet, warm, earthy aroma to both sweet and savory cooking. It's es...
View full detailsSPICEWHOLE FENNEL SEEDPANTRY STAPLEJN Kidds Whole Fennel Seeds infuse dishes with warm, mildly sweet, licorice-like flavor — a versatile staple of...
View full detailsCHILI FLAKESURFA BIBERTURKISH Urfa Biber Chile Flakes come from the Urfa region of Turkey — a dark reddish-purple chile with a smoky, slightly swe...
View full detailsSPICETELLICHERRY PEPPERINDIAJN Kidds Tellicherry Black Peppercorns come from the sunny slopes of Mt. Tellicherry on India's Malabar Coast. Left on...
View full detailsSPICEPINK PEPPERCORNSGOURMETJN Kidds Pink Peppercorns are the delicate dried berries of the Schinus tree, native to South America — fruity, sweet-...
View full detailsSPICELONG PEPPERWHOLE Long Pepper is the ancient ancestor of black pepper — hotter and more complex, with warm undertones of nutmeg, cardamom, all...
View full detailsCULINARY LAVENDERFRENCH SUPER BLUEPROVENCE French Super Blue Lavender Flowers are petite blue-to-violet buds with a sweet, herbaceous fragrance, s...
View full detailsSPICEJUNIPER BERRIESWHOLE Whole Juniper Berries bring a fragrant, piney, gently citrusy aroma prized in European cooking. The classic partner for ...
View full detailsSPICEGROUND SUMACMIDDLE EASTERNJN Kidds Ground Sumac is made from dried, ground sumac berries native to the Middle East — tart, tangy, and slightl...
View full detailsCHILI FLAKESGOCHUGARUKOREAN Gochugaru is the essential Korean chili flake, made from sun-dried red peppers for a vibrant color, fruity-smoky depth...
View full detailsFrom the blog
The Chef's Guide to Black Pepper: Varieties, Origins & Summer Cooking
Not all black pepper is created equal. This authoritative guide breaks down every peppercorn variety — from Tellicherry...
Read the guide
Mastering Flavor with Spices
Learn how to transform your cooking with expert spice techniques—master toasting, blooming, and pairing while exploring flavor profiles...
Read the guide
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