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Womb Wellness Tea

Original price $13.00 - Original price $29.99
Original price
$29.99
$13.00 - $29.99
Current price $29.99
Amount: 60 Cup Servings

Organic Ingredients: Red Raspberry Leaf, Alfalfa Leaf, Nettle Leaf, Oatstraw Leaf, Dandelion Root, Lemon Balm Leaf, Citrus Peel and a hint of Stevia Leaf.

A nourishing blend of organic ingredients carefully curated to support expectant mothers on their incredible journey through pregnancy. This thoughtfully crafted herbal tea is created to promote the well-being of both mother and baby during this precious time.

🌿 Red Raspberry Leaf: A time-honored herb known for its uterine toning properties, it can help prepare the womb for childbirth and ease discomfort.

🌿 Alfalfa Leaf: Packed with essential vitamins and minerals, it supports overall vitality and is particularly rich in vitamin K, which is essential for a healthy pregnancy.

🌿 Nettle Leaf: A powerhouse of nutrients, nettle leaf offers a natural source of iron and is known for its ability to alleviate common pregnancy discomforts.

🌿 Oatstraw Leaf: A gentle nerve tonic, it aids in stress reduction and promotes relaxation, helping you stay calm during this transformative time.

🌿 Dandelion Root: This detoxifying root can help reduce swelling and support optimal liver function, which is essential for hormonal balance during pregnancy.

🌿 Lemon Balm Leaf: Known for its calming properties, it helps alleviate anxiety and sleep disturbances that can often occur during pregnancy.

🌿 Citrus Peel: Packed with vitamin C, it provides a zesty, refreshing flavor and supports your immune system.
Stevia Leaf: Just a hint of stevia leaf adds a touch of natural sweetness without the need for added sugars.

Experience the nurturing support of our Womb Wellness Tea for Pregnancy – a delightful blend designed to nourish your body, mind, and spirit as you prepare to welcome your precious little one.

Highlights

  • Made with all organic ingredients
  • Intended for additional nourishment during pregnancy, postpartum or after a miscarriage
  • All herbs used are USDA certified organic

When to use

  • Drink 1 cup per day per trimester
  • Suggested use 3-5 times per week
  • Steep 2-3g (1 tbsp) of loose tea for 10-20 minutes in 6-8oz of hot water
  • Leaves can be reused again later the same day for another cup
  • To make a stronger tea for a larger quantity, use 1/2-1oz of loose tea and steep for 1-4 hours at room temperature. Strain, refrigerate and use within 48 hours.

Product Facts

  • Form: Loose Tea
  • Serving Size: 2-3g (1 tbsp)

Lifestyle Restrictions

Safe for pregnancy

Safe for breastfeeding

Stages to Use

Highlights

    • • Made with all organic ingredients
    • • Intended for additional nourishment during pregnancy, postpartum or after a miscarriage
    • • All herbs used are USDA certified organic

When to use

    • • Drink 1 cup per day per trimester
    • • Suggested use 3-5 times per week
    • • Steep 2-3g (1 tbsp) of loose tea for 5 minutes in 6-8oz of hot water
    • • Leaves can be reused again later the same day for another cup
    • • To make a stronger tea for a larger quantity, use 1/2-1oz of loose tea and steep for 1-4 hours at room temperature. Strain, refrigerate and use within 48 hours.

Product Facts

  • Form: Loose Tea
  • Serving Size: 2-3g (1 tbsp)

Lifestyle Restrictions

• Safe for pregnancy

• Safe for breastfeeding

BENEFITS


A herbal tea blend for prenatal & postnatal support.

 

Womb Wellness Tea is formulated to provide additional nourishment for pregnancy, postpartum and after a miscarriage.

 

A loose tea blend of Red Raspberry Leaf, Alfalfa Leaf, Nettle Leaf, Oatstraw Leaf, Dandelion Root and Lemon Balm Leaf.

Ingredients


Red Raspberry Leaf

The nutrients found in Red Raspberry Leaf can especially help with a healthy and effectively functioning uterus. It provides almost all of the nutrients needed for uterine health, which in turn will help with a healthy pregnancy.

 

Learn more.

Alfalfa

Alfalfa, also called lucerne and called Medicago sativa in binomial nomenclature, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It has long been prized for its superior content of vitamins, minerals and protein.

 

Learn more.

 

Nettle Leaf

Recognized for its tonic and nutritional value. It is rich in vitamins and minerals and has traditionally been used primarily in the spring time to stimulate slow winter blood. Nettle is a popular tonic used by many herbalists for treating iron deficiency, which improves milk supply.

 

Learn more.

Oat Straw Leaf

While the common oat is a popular cereal grain, oatstraw is valued by herbalists as a nutritious and restorative herb. If you suffer from fatigue, stress, or sleeplessness, oatstraw could become a healing ally for you.

Dandelion Leaf

Herbalist Rosemary Gladstar calls dandelion root “a classic liver tonic or ‘blood purifier,’ with a stimulating and decongesting effect on the liver.” The bitter compounds in dandelion root help to stimulate the liver and have a cleansing effect.

 

Learn more.

Lemon Balm Leaf

Lemon balm, also known as Melissa Officinalis, is a wonderfully lemon-scented plant that comes from the mint family. It may be very effective at relieving symptoms of anxiety and depression due to its calming effects on the nervous system, helpful for calming the excitability and nervousness that can come with anxiety.

 

Learn more.

Red Raspberry Leaf

The nutrients found in Red Raspberry Leaf can especially help with a healthy and effectively functioning uterus. It provides almost all of the nutrients needed for uterine health, which in turn will help with a healthy pregnancy.

 

Learn more.

Alfalfa

Alfalfa, also called lucerne and called Medicago sativa in binomial nomenclature, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It has long been prized for its superior content of vitamins, minerals and protein.

 

Learn more.

Nettle Leaf

Recognized for its tonic and nutritional value. It is rich in vitamins and minerals and has traditionally been used primarily in the spring time to stimulate slow winter blood. Nettle is a popular tonic used by many herbalists for treating iron deficiency, which improves milk supply.

 

Learn more.

Oat Straw Leaf

While the common oat is a popular cereal grain, oatstraw is valued by herbalists as a nutritious and restorative herb. If you suffer from fatigue, stress, or sleeplessness, oatstraw could become a healing ally for you.

 

Learn more.

Dandelion Leaf

Herbalist Rosemary Gladstar calls dandelion root “a classic liver tonic or ‘blood purifier,’ with a stimulating and decongesting effect on the liver.” The bitter compounds in dandelion root help to stimulate the liver and have a cleansing effect.

 

Learn more.

Lemon Balm Leaf 

Lemon balm, also known as Melissa Officinalis, is a wonderfully lemon-scented plant that comes from the mint family. It may be very effective at relieving symptoms of anxiety and depression due to its calming effects on the nervous system, helpful for calming the excitability and nervousness that can come with anxiety.

 

Learn more.

Supplement Facts

Serving Size:

2-3g (1 tbsp)

Full List of Ingredients:

Red Raspberry Leaf, Alfalfa Leaf, Nettle Leaf, Oatstraw Leaf, Dandelion Root and Lemon Balm Leaf.

% Daily Values based on a 2,000 calorie diet.

** Daily Value (DV) not established.

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